Alessio D’Antino

Alessio D’Antino is the founder and CEO of ForwardFooding, the world’s first collaborative platform for the food and beverage industry.

In 2014, he founded Crowdfooding with the goal of expanding access to capital for food and FoodTech entrepreneurs and has since begun building a community of innovators addressing some of the biggest challenges affecting our food system. With Forward Fooding, he now works with companies of all sizes in their efforts to understand how models of entrepreneurship, collaboration, and investment can be used to create a more sustainable future of food.

Alessio advises food companies on technology and investment models to foster food innovation.