{"id":30062,"date":"2019-12-30T12:00:00","date_gmt":"2019-12-30T11:00:00","guid":{"rendered":"https:\/\/www.fundacionbankinter.org\/noticias\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/"},"modified":"2025-12-18T13:24:09","modified_gmt":"2025-12-18T12:24:09","slug":"the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub","status":"publish","type":"noticias","link":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/","title":{"rendered":"The 5 food trends that will transform the next decade, according to -Ivoro Food Innovation Hub"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">New technologies are revolutionizing food production, from large-scale<a title=\" Hydroponic farms\" href=\"https:\/\/ecoinventos.com\/las-5w-del-cultivo-hidroponico\/\" target=\"_blank\" rel=\"noopener\"> hydroponic farms<\/a> to lab-grown meat. The application of artificial intelligence to supply and demand chains will make it possible to<g id=\"gid_1\"> optimize food distribution <\/g>and minimize waste, necessary measures in a context in which <g id=\"gid_2\">climate change<\/g> is altering the map of the world&#8217;s arable land. At the same time, <g id=\"gid_3\">consumers are increasingly aware<\/g> of the nutritional qualities of the products they buy, as well as creating a positive change with the way they consume. Below we summarize the next food trends. The <strong>food sector is undergoing major changes<\/strong>, which is why Ivoro Food Innovation Hub has defined in its ebook<a title=\" \" food=\"\" megatrends=\"\" that=\"\" will=\"\" transform=\"\" your=\"\" business=\"\" in=\"\" the=\"\" next=\"\" decade=\"\" href=\"http:\/\/ivoro.pro\/ebook2020\/\" target=\"_blank\" rel=\"noopener\"> &#8220;5 Food Megatrends that will transform your business in the next decade&#8221;<\/a> the <strong>5 trends that will mark the next decade in food:<\/strong>    <\/p>\n\n<h2 class=\"wp-block-heading\"><strong>1. New business models<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\">E-commerce or food delivery companies, among others, are revolutionizing the food industry. Traditional shopping channels will lose weight due to the demand for<strong> personalization, immediacy and proximity<\/strong> by consumers. <\/p>\n\n<h2 class=\"wp-block-heading\"><strong>2. The conscious consumer<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\">Consumers will also opt for fresh and minimally processed products, <strong>transparency about the production process <\/strong>and the <strong>availability of information<\/strong> from brands.<\/p>\n\n<h2 class=\"wp-block-heading\"><strong>3. Sustainability as a focus<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\">Factors such as the growth of the world&#8217;s population and the scarcity of resources such as water will mark the<strong>way in which the food industry produces and transports food<\/strong> in the next decade.<\/p>\n\n<h2 class=\"wp-block-heading\"><strong>4. Plant-based revolution<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\">Consumers&#8217; interest in health, sustainability and ethics will result in a series of<strong> innovations in food and new products produced with plants<\/strong>, a trend that is beginning to become visible, for example, with the consumption of vegetable protein.<\/p>\n\n<h2 class=\"wp-block-heading\"><strong>5. Food tech<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\">The food tech movement refers to the application of <strong>new technologies and digitalisation of the food sector<\/strong>. In the next decade we will see how robots, 3D printers, the Internet of Things or automated stores are part of our daily lives. <\/p>\n\n<p class=\"wp-block-paragraph\">Learn more about the impact of the Internet of Things on agriculture <a title=\"at this link.\" href=\"https:\/\/www.fundacionbankinter.org\/ftf\/tendencias\/internet-de-las-cosas\/ftfrefresh\/impactoiot\/agricultura\" target=\"_blank\" rel=\"noopener\">at this link.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Get to know, from -ivoro, the 5 trends that will mark the next decade in food.<\/p>\n","protected":false},"featured_media":5940,"template":"","meta":{"_acf_changed":false,"_oaas_summary":"New technologies are transforming food production through innovations like large-scale hydroponic farms and lab-grown meat. The integration of artificial intelligence into supply and demand chains promises to optimize food distribution and reduce waste, which is crucial as climate change reshapes arable land availability. Meanwhile, consumers are becoming more aware of the nutritional value of their food and seek to make more ethical and sustainable consumption choices. \n\nAccording to the Ivoro Food Innovation Hub's ebook \"5 Food Megatrends that will transform your business in the next decade,\" five major trends will shape the future of the food industry. First, new business models such as e-commerce and food delivery will challenge traditional shopping by emphasizing personalization and immediacy. Second, consumers will demand transparency and fresh, minimally processed products. Third, sustainability will become central due to population growth and resource scarcity. Fourth, the plant-based revolution will accelerate as people prioritize health, ethics, and sustainability, driving innovations in plant-derived foods. Finally, food tech will advance with the adoption of robots, 3D printing, the Internet of Things, and automation, fundamentally changing food production and retail. These trends collectively point to a more innovative, conscious, and sustainable food ecosystem in the coming decade.","_oaas_audio_url":"https:\/\/www.fundacionbankinter.org\/wp-content\/uploads\/2025\/12\/summary-30062-1766060654.mp3"},"categories":[193],"class_list":["post-30062","noticias","type-noticias","status-publish","has-post-thumbnail","hentry","category-social-transformation"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The 5 food trends according to Ivoro Food Innovation Hub<\/title>\n<meta name=\"description\" content=\"Ivoro Food Innovation Hub presents us with the 5 upcoming trends that will transform the food of the future and our food system.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The 5 food trends according to Ivoro Food Innovation Hub\" \/>\n<meta property=\"og:description\" content=\"Ivoro Food Innovation Hub presents us with the 5 upcoming trends that will transform the food of the future and our food system.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/\" \/>\n<meta property=\"og:site_name\" content=\"Fundaci\u00f3n Innovaci\u00f3n Bankinter\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/FundacionBankinter\" \/>\n<meta property=\"article:modified_time\" content=\"2025-12-18T12:24:09+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.fundacionbankinter.org\/wp-content\/uploads\/2021\/07\/las-5-tendencias-alimentarias-que-transformaran-la-proxima-decada-segun-ivoro-food-innovation-hub.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"734\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@FundacionBKT\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\\\/\",\"url\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\\\/\",\"name\":\"The 5 food trends according to Ivoro Food Innovation Hub\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/wp-content\\\/uploads\\\/2021\\\/07\\\/las-5-tendencias-alimentarias-que-transformaran-la-proxima-decada-segun-ivoro-food-innovation-hub.jpg\",\"datePublished\":\"2019-12-30T11:00:00+00:00\",\"dateModified\":\"2025-12-18T12:24:09+00:00\",\"description\":\"Ivoro Food Innovation Hub presents us with the 5 upcoming trends that will transform the food of the future and our food system.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/wp-content\\\/uploads\\\/2021\\\/07\\\/las-5-tendencias-alimentarias-que-transformaran-la-proxima-decada-segun-ivoro-food-innovation-hub.jpg\",\"contentUrl\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/wp-content\\\/uploads\\\/2021\\\/07\\\/las-5-tendencias-alimentarias-que-transformaran-la-proxima-decada-segun-ivoro-food-innovation-hub.jpg\",\"width\":1200,\"height\":734},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"News\",\"item\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/news\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The 5 food trends that will transform the next decade, according to -Ivoro Food Innovation Hub\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/\",\"name\":\"Fundaci\u00f3nInnovaci\u00f3nBankinter\",\"description\":\"Una organizaci\u00f3n con la misi\u00f3n de promover la creaci\u00f3n de riqueza en nuestro pa\u00eds a trav\u00e9s de la innovaci\u00f3n y el emprendimiento.\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/#organization\",\"name\":\"Fundaci\u00f3n Innovaci\u00f3n Bankinter\",\"url\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/Logo-Fundacion.jpg\",\"contentUrl\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/Logo-Fundacion.jpg\",\"width\":2225,\"height\":1454,\"caption\":\"Fundaci\u00f3n Innovaci\u00f3n Bankinter\"},\"image\":{\"@id\":\"https:\\\/\\\/www.fundacionbankinter.org\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/FundacionBankinter\",\"https:\\\/\\\/x.com\\\/FundacionBKT\",\"https:\\\/\\\/www.instagram.com\\\/fibankinter\\\/?hl=es\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/fundacion-innovaci\u00f3n-bankinter\\\/?viewAsMember=true\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCIBC-qbnAX_-DAH9-_vvLuw\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The 5 food trends according to Ivoro Food Innovation Hub","description":"Ivoro Food Innovation Hub presents us with the 5 upcoming trends that will transform the food of the future and our food system.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/","og_locale":"en_US","og_type":"article","og_title":"The 5 food trends according to Ivoro Food Innovation Hub","og_description":"Ivoro Food Innovation Hub presents us with the 5 upcoming trends that will transform the food of the future and our food system.","og_url":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/","og_site_name":"Fundaci\u00f3n Innovaci\u00f3n Bankinter","article_publisher":"https:\/\/www.facebook.com\/FundacionBankinter","article_modified_time":"2025-12-18T12:24:09+00:00","og_image":[{"width":1200,"height":734,"url":"https:\/\/www.fundacionbankinter.org\/wp-content\/uploads\/2021\/07\/las-5-tendencias-alimentarias-que-transformaran-la-proxima-decada-segun-ivoro-food-innovation-hub.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_site":"@FundacionBKT","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/","url":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/","name":"The 5 food trends according to Ivoro Food Innovation Hub","isPartOf":{"@id":"https:\/\/www.fundacionbankinter.org\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/#primaryimage"},"image":{"@id":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/#primaryimage"},"thumbnailUrl":"https:\/\/www.fundacionbankinter.org\/wp-content\/uploads\/2021\/07\/las-5-tendencias-alimentarias-que-transformaran-la-proxima-decada-segun-ivoro-food-innovation-hub.jpg","datePublished":"2019-12-30T11:00:00+00:00","dateModified":"2025-12-18T12:24:09+00:00","description":"Ivoro Food Innovation Hub presents us with the 5 upcoming trends that will transform the food of the future and our food system.","breadcrumb":{"@id":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/#primaryimage","url":"https:\/\/www.fundacionbankinter.org\/wp-content\/uploads\/2021\/07\/las-5-tendencias-alimentarias-que-transformaran-la-proxima-decada-segun-ivoro-food-innovation-hub.jpg","contentUrl":"https:\/\/www.fundacionbankinter.org\/wp-content\/uploads\/2021\/07\/las-5-tendencias-alimentarias-que-transformaran-la-proxima-decada-segun-ivoro-food-innovation-hub.jpg","width":1200,"height":734},{"@type":"BreadcrumbList","@id":"https:\/\/www.fundacionbankinter.org\/en\/news\/the-5-food-trends-that-will-transform-the-next-decade-according-to-ivoro-food-innovation-hub\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"News","item":"https:\/\/www.fundacionbankinter.org\/en\/news\/"},{"@type":"ListItem","position":2,"name":"The 5 food trends that will transform the next decade, according to -Ivoro Food Innovation Hub"}]},{"@type":"WebSite","@id":"https:\/\/www.fundacionbankinter.org\/en\/#website","url":"https:\/\/www.fundacionbankinter.org\/en\/","name":"Fundaci\u00f3nInnovaci\u00f3nBankinter","description":"Una organizaci\u00f3n con la misi\u00f3n de promover la creaci\u00f3n de riqueza en nuestro pa\u00eds a trav\u00e9s de la innovaci\u00f3n y el emprendimiento.","publisher":{"@id":"https:\/\/www.fundacionbankinter.org\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.fundacionbankinter.org\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.fundacionbankinter.org\/en\/#organization","name":"Fundaci\u00f3n Innovaci\u00f3n Bankinter","url":"https:\/\/www.fundacionbankinter.org\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.fundacionbankinter.org\/en\/#\/schema\/logo\/image\/","url":"https:\/\/www.fundacionbankinter.org\/wp-content\/uploads\/2021\/09\/Logo-Fundacion.jpg","contentUrl":"https:\/\/www.fundacionbankinter.org\/wp-content\/uploads\/2021\/09\/Logo-Fundacion.jpg","width":2225,"height":1454,"caption":"Fundaci\u00f3n Innovaci\u00f3n Bankinter"},"image":{"@id":"https:\/\/www.fundacionbankinter.org\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/FundacionBankinter","https:\/\/x.com\/FundacionBKT","https:\/\/www.instagram.com\/fibankinter\/?hl=es","https:\/\/www.linkedin.com\/company\/fundacion-innovaci\u00f3n-bankinter\/?viewAsMember=true","https:\/\/www.youtube.com\/channel\/UCIBC-qbnAX_-DAH9-_vvLuw"]}]}},"_links":{"self":[{"href":"https:\/\/www.fundacionbankinter.org\/en\/wp-json\/wp\/v2\/noticias\/30062","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fundacionbankinter.org\/en\/wp-json\/wp\/v2\/noticias"}],"about":[{"href":"https:\/\/www.fundacionbankinter.org\/en\/wp-json\/wp\/v2\/types\/noticias"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fundacionbankinter.org\/en\/wp-json\/wp\/v2\/media\/5940"}],"wp:attachment":[{"href":"https:\/\/www.fundacionbankinter.org\/en\/wp-json\/wp\/v2\/media?parent=30062"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fundacionbankinter.org\/en\/wp-json\/wp\/v2\/categories?post=30062"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}